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  • There are a few weeks left of summer and we hope all of you get a moment to enjoy before the fabulous colors of fall arrive. This September we would like to welcome back Executive Chef Paul Dubuque. With over 20 years of culinary experience, Paul first started with us in 2012 as our Executive Chef. In 2015, he took a break to pursue other interests outside of the kitchen. He’s back now and we…

  • Fall Wedding Trends

    August 23, 2017 | Posted in Weddings

    As September rounds third base, we’re officially at the height of fall wedding season. Take full advantage of New England in the fall and incorporate these trends into your own wedding! Comfort foods, with a gourmet twist. Have you ever attended a wedding, and felt hesitant taking a passed hors d’oeuvre because you simply didn’t know what it was? We hear you! Try spoiling your guests with some good old-fashioned comfort food, with a gourmet…

  • Event Planning 101

    August 23, 2017 | Posted in Hotel News

    Whether you are an experienced meeting planner or a first timer, the Andover Inn has you covered. With a variety of elegant and sophisticated private event spaces and seating up to 50, the Andover Inn is the ideal location for any meeting.   Our dedicated team of event professionals have created a one-stop meeting package that will take away the stress of planning any meeting. All of your food, beverage, set up and audio-visual needs…